Death by Chocolate

Here is a great recipe if you really, really like chocolate:

Ingredients

8 oz (225 g) chocolate chips
2/3 cup (140 g) butter
1 cup (210 g) sugar
4 eggs
4 heaped tablespoons (1 dl) all-purpose flour
4 tablespoons unsweetened cocoa powder
1½ teaspoon baking powder or 1 teaspoon baking soda
1 teaspoon vanilla extract
4 tablespoons sour cream

Instructions:

1. Melt chocolate and butter, set aside
2. Beat eggs and sugar
3. Add flour, cocoa, bp, vanilla
4. Add chocolate mixture and sour cream to bowl

Put in two round pie pans (I used glass even though the recipe called for tins)

Bake at 350 for 20-30 minutes

There was some complicated frosting in the recipe but this is what I used:

1 pint whipping cream, whipped with sugar and vanilla
12 ounces dark chocolate chips, melted

Fold the cooled chocolate in with the cream.

This was seriously an awesome and pretty easy recipe. You could skip the frosting/mousse thingy and go straight for the ice cream instead.